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García Carnero, María Dolores

Microbiología de los alimentos [coordinación y realización pedagógica, Teresa Armas García ; elaboración de contenidos, María Dolores García Carnero] - [La Coruña? FAYT-UGT Galicia 2000] - 149 p. il. col. y n 30

[1]. Guía del monitor

Subjects--Topical Terms:
Microbiología alimentaria

Universal Decimal Class. No.: 579.67

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